Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, stuffed garlic bread. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
How to stuff your garlic bread. Now grab your loaf of bread. I use a large loaf of Ciabatta when Seriously.
Stuffed Garlic Bread is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Stuffed Garlic Bread is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook stuffed garlic bread using 13 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Stuffed Garlic Bread:
- Make ready all-purpose flour
- Take Mozzarella cheese
- Take boiled corn
- Take big capsicum chopped
- Get Garlic butter
- Get soda biocarb
- Get baking powder
- Make ready lukewarm water
- Get yeast
- Prepare sugar
- Take Finely chopped Coriander leaves
- Get Oregano
- Take chilli flakes
This recipe is for garlic bread, but use it as a jumping off point to fill with any combination of cheese, onion. anything that you like! I have made one stuffed with provolone, asiago and pepperoni slices. Now, when we are talking about garlic bread, how can we forget the Stuffed Garlic Bread that's Well, here is a delicious version of the stuffed garlic bread prepared using ciabatta bread, garlic. Stuffed bread is a great way to make a quick and easy meal that is still packed with all of the flavors and tastes you're looking for.
Steps to make Stuffed Garlic Bread:
- First of all to activate dry yeast take 1 cup lukewarm water..add sugar in it and stir it for 2 minutes.. then add yeast and stir it….kee6 it aside for 15 minutes to get activated.
- Take flour in a bowl and add 1tsp soda biocarb, baking powder,2 tsp butter and mix it well….then add activated yeast init.Mix it well
- Also add some water and make a loose soft dough. Knead it well.Cover it and keep aside for almost 1 hour…the dough will get almost double.
- Knead it for almost 10 to 15 minutes. And make 4 equal portions of dough. Take one portion and with the help of Roller pin make a thick roti
- Then spread garlic butter and some chopped coriander on it…stuffed it with boiled corn,capsicum and mozzarella cheese in half portion of roti.leaving the edges.
- Then mold it and cover the stuffing as shown in the picture. Press the edges with the help of fork nicely.
- Then press the edges of bread wi6 the help of fork.Also make equal cuts on the bread as shown in the picture. Grease the upper side with butter and make equal cuts on the upper side with the knife as shown in the picture.
- Preheat the oven for 15minutes.Grease the baking tray with butter and put the bread in it.put it into oven with 180 c temperature for 15 to bake it.
- There after take out from the oven and cut into pieces..and serve it with mayonnaise deep or tomato ketchup. Now it is ready to serve.
They're also incredibly versatile, with tons of different ingredients as. OK, first a disclaimer: garlic bread is not Italian. In fact, it is an Italian-American invention, perhaps improvised, some hypothesize, by Italian immigrants who had trouble finding the right ingredients in. Find plain garlic bread, garlic cheese bread, and garlic toast versions. Want rave reviews for your garlic bread?
So that’s going to wrap it up with this exceptional food stuffed garlic bread recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
