Bacon Ranch Pasta
Bacon Ranch Pasta

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, bacon ranch pasta. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Bacon Ranch Pasta is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Bacon Ranch Pasta is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have bacon ranch pasta using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Bacon Ranch Pasta:
  1. Prepare 6 strips Bacon (Chopped)
  2. Prepare 2 Tablespoons All-purpose Flour
  3. Take 2 Cups Milk
  4. Get 1 Pound Penne Pasta
  5. Take 1 Packet Ranch Seasoning Mix
  6. Prepare 1 Tablespoon Butter
  7. Get 1 cup Shredded Cheese
  8. Get 2 Boneless skinless Chickin Breast
  9. Get Salt and Pepper
Instructions to make Bacon Ranch Pasta:
  1. Cook your pasta in water until tender.
  2. While your majing yoyr noodles; cook your bacon on a skillet, drain the grease but keep 1 tablespoon of bacon drippings in the pan
  3. Add a tablespoon of butter to your bacon drippings and toss in yoyr chicken breast pieces. (cook until no longer in pink)
  4. Pour the ranch dressing mix and flour over the chicken and the 2 cups of milk. Stir until it is bubbly and thick.
  5. Add the cheese and half of your diced bacon pieces to the pan; stir until melted.
  6. Combine the sauce and pasta noodles together- add salt and pepper to taste.
  7. When you serve yoyr plate you top off with the rest of your bacon pieces.

So that’s going to wrap it up with this exceptional food bacon ranch pasta recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!