Mutton curry
Mutton curry

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, mutton curry. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Transfer the mutton curry into a bowl, adjust seasoning, garnish with ginger juliennes, coriander leaves and serve hot with steamed rice or chapatti. In India, mutton often refers to goat meat instead of sheep. It is cooked in numerous delicious ways.

Mutton curry is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Mutton curry is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook mutton curry using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Mutton curry:
  1. Make ready Onion 2 big sliced
  2. Prepare Tomato 2 sliced
  3. Take 2 Green chilly
  4. Prepare 2 Potato boiled and cut
  5. Get 3/4 kg Mutton -
  6. Take 3 tbsp Coconut oil
  7. Make ready 1/2 tsp Turmeric powder
  8. Get 2 tsp Red chilly
  9. Get 2 tsp Curry masala
  10. Take Curry leaves 1 sprig
  11. Prepare Ging. Garlic 1/2+1/2tsp
  12. Take to taste Salt

It's fuss free and uniquely delicious! Tender succulent goat meat or lamb meat cooked in onion tomato gravy with yogurt and basic spices. First, boil the mutton in a pressure cooker with salt and turmeric and then proceed with the next step. Mutton curry recipe - Lamb curry or mutton masala gravy.

Instructions to make Mutton curry:
  1. Marinate the mutton with 1/2tsp gingarlic paste, 1/2tsp chillu powder, 1/2tsp turmeric powder salt and marinate 10mins and cook upto 4 whistles
  2. In a pan add oil, fry onions, tomatoes, g. Chilly, gin. Garlic paste until raw smell goes and add curry leaves
  3. Then add all the masalas n mix until oil seperates. Now add the cooked mutton. Add some water and salt to taste along with the potatoes and cook on simmer for 10 mins.
  4. Yummy mutton curry is ready. Serve with hot chapathis

Delicious, soft tender chunks of lamb meat in Indian style spiced onion tomato gravy. Have you ever wondered how the mutton gravy served in restaurants is so soft, succulent and tender?. This post will help you make one such dish with very basic ingredients and simple steps. I had numerous requests from readers for a good mutton curry. Mutton curry recipe is a non veg curry made using basic curry ingredients like onions and tomato puree with a gravy texture to the curry.

So that is going to wrap it up with this exceptional food mutton curry recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!