Baked Alaska Meat Loaf
Baked Alaska Meat Loaf

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, baked alaska meat loaf. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Baked Alaska Meat Loaf is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Baked Alaska Meat Loaf is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook baked alaska meat loaf using 7 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Baked Alaska Meat Loaf:
  1. Make ready 1 1/2 lb ground beef
  2. Get 1 brown gravy mix
  3. Make ready 2 tsp minced onions
  4. Get 1/4 tsp ground black pepper
  5. Prepare 1 envelope instant mashed potato (4 serving)
  6. Make ready 1 tsp chives (optional)
  7. Get 1/2 cup shredded cheddar cheese
Steps to make Baked Alaska Meat Loaf:
  1. Preheat oven to 350° F.
  2. In a large bowl mix ground beef, gravy mix, minced onion, and pepper together.
  3. Shape into a loaf, 2 inches high, in a shallow baking pan.
  4. Stir chives into prepared mashed potatoes.
  5. Evenly spread over meat loaf. If you don't pat the potato on well enough some may slide off during cooking.
  6. Bake 55 minutes or until cooked through.
  7. Remove from oven and sprinkle with cheese. Bake 2 minutes longer or until cheese melts.
  8. Serve & enjoy :)

So that is going to wrap this up for this special food baked alaska meat loaf recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!