Easy Spaghetti Bolognese
Easy Spaghetti Bolognese

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy spaghetti bolognese. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Spaghetti Bolognese is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Easy Spaghetti Bolognese is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have easy spaghetti bolognese using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Spaghetti Bolognese:
  1. Make ready 250 gr spaghetti
  2. Get 500 gr ground beef
  3. Take 2 Tbsp olive oil
  4. Make ready 4 cloves garlic, minced
  5. Take 4 medium tomatoes, diced
  6. Make ready 1 cup Prego Traditional Pasta Sauce
  7. Make ready 1/2 Tbsp salt or to taste
  8. Prepare 1/4 tsp freshly ground black pepper or to taste
  9. Get grated parmesan
  10. Prepare cheese parsley leaves, minced
Instructions to make Easy Spaghetti Bolognese:
  1. Boil water in a pot. Add 1 tsp salt. Cook spaghetti to al dente according to the package directions. Remove from the heat, put it in a colander, rinse under cool water, and drain.
  2. Heat olive oil in a pan over medium high heat. Sauté garlic until fragrant.
  3. Add ground beef. Cook until it changes color.
  4. Add in Prego Traditional Pasta Sauce. Mix well.
  5. Add diced tomatoes. Keep cooking until the tomatoes are wilted and soft.
  6. Season with salt and black pepper. Adjust to taste.
  7. Add spaghetti. Mix well. (Or place the spaghetti on the serving plates. Put the sauce on top.) Sprinkle some grated parmesan cheese and minced parsley. Yum 😋

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