Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, french onion meatloaf. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
French Onion Meatloaf is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. French Onion Meatloaf is something which I have loved my whole life.
French onion soup mix and crispy French-fried onions take this saucy beef meatloaf to a whole new level. Inspired a cozy crock of French onion soup, this meatloaf is loaded with a generous tangle of velvety caramelized onions, then blanketed with a bubbling layer of Gruyère cheese. Give it a thumbs up and subscribe.
To get started with this particular recipe, we have to prepare a few ingredients. You can have french onion meatloaf using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make French Onion Meatloaf:
- Get 1 lb Grass Fed Beef
- Take 1/2 Onion
- Make ready 2 clove Garlic
- Get 1/3 cup Almond Milk
- Take 1/3 cup Beef Broth
- Take 1/2 cup Oats
- Take Salt and Pepper
- Make ready 1 tbsp Olive Oil
- Make ready 2 tbsp Balsamic Vinegar
- Get 3 slice Mozzarella Cheese
French Fried Onion Potato CasseroleChristine's Pantry. onion powder, cream of potato soup, large potatoes, pepper, paprika. Upgrade your classic meatloaf by using French's crunchy onions for extra flavor! Learn how to make meatloaf with a new spin by following our crunchy onions meatloaf recipe. Crushed French fried onions are the secret to our French Onion Meatloaf Recipe.
Steps to make French Onion Meatloaf:
- Start out with olive oil and balsamic vinegar over medium heat. Then add onions and garlic. Heat until caramelized about 20 mins.
- Whisk together egg whites and almond milk.
- Next add oats and salt and pepper.
- Then mix in the ground beef and caramelized onions once they are cool.
- Put foil in a loaf pan and spray with canola for easy clean up. Then put in a 400°F oven for 50 minutes.
- At the last 5 minutes out mozzarella cheese on top.
- Then take out after 5 minutes. Look at that perfection. 👌🏼
Put a little ooh la la in your day with our French Onion Meatloaf Recipe. If you're an onion and cheese lover, this meatloaf is for you! Mouthwatering good with triple onions and double cheese. Recipe & Photo: Perfect Meatloaf Recipe Guide. Remove Perfect Meatloaf pan from oven by sides of pan to a cooling rack.
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