Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, tuna broccoli & mushroom stir fry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Tuna Broccoli & Mushroom Stir Fry is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Tuna Broccoli & Mushroom Stir Fry is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have tuna broccoli & mushroom stir fry using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tuna Broccoli & Mushroom Stir Fry:
- Take 3 cloves minced garlic
- Make ready 1 teaspoon grated ginger
- Make ready 1 tablespoon butter
- Get 1 broccoli head cut into bite-sized florets
- Take 200 g canned tuna flakes
- Make ready 200 g sliced mushroom
- Get Optional: 1/2 teaspoon cornstarch to thicken the sauce
Instructions to make Tuna Broccoli & Mushroom Stir Fry:
- Melt butter and add garlic and ginger cook until garlic becomes light golden brown.
- On high heat, add mushrooms and cook for 1-2 minutes. Add tuna and cook for another 2-3 minutes (If replacing with chicken make sure to cook thoroughly). Make sure to stir briskly to avoid burning.
- Add oyster sauce and water (optional: with cornstach) and let simmer for 5 minutes to thicken the sauce. Add cut broccoli, season with salt and pepper and let it cook for 3 minutes. Serve with rice or noodles.
So that is going to wrap it up with this special food tuna broccoli & mushroom stir fry recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
