Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, bacon wrapped herbed meatloaf. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Bacon Wrapped Herbed Meatloaf is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Bacon Wrapped Herbed Meatloaf is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have bacon wrapped herbed meatloaf using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Wrapped Herbed Meatloaf:
- Make ready 2 lb ground beef
- Get green bell (chopped)
- Prepare 1 egg
- Take kosher salt
- Make ready course black pepper
- Take 2 slice white bread (wet)
- Prepare half cup spegetti sauce
- Get oregeno (dry)
- Make ready basil
- Make ready thyme
- Make ready 6 to 8 slices bacon
- Get 3 slices provolone
Steps to make Bacon Wrapped Herbed Meatloaf:
- Mix everything together, then make a big meatball then,add to a non stick pan and shape.
- Set oven temp to 350 degrees add bacon and bake
- When bacon is done, take out and, you can add cheese and, ketcup if want.
So that is going to wrap this up with this exceptional food bacon wrapped herbed meatloaf recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
