arroz con leche (rice pudding )
arroz con leche (rice pudding )

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, arroz con leche (rice pudding ). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

How to make Rice pudding Aka Arroz Con Leche. Rice pudding: the detail that changes everything (Testing France top pastry chef recipe). Arroz con leche - Milk Pudding.

arroz con leche (rice pudding ) is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. arroz con leche (rice pudding ) is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have arroz con leche (rice pudding ) using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make arroz con leche (rice pudding ):
  1. Prepare 1 can of sweetened condense milk( carnation )
  2. Get 1 can of evaporated milk (carnation)
  3. Take 2 cup of rice
  4. Make ready 6 cup of water
  5. Prepare 1 cinnamon stick
  6. Take 1/3 cup of raisins

Some include sweetened condensed milk, others use whole milk, some use evaporated milk (like my Mom) and some use a combination of all three! I like to keep things as simple and as uncomplicated as possible. Classic Arroz Con Leche - A Variation Of Rice Pudding That Is Sweet And Cooked With Milk, Evaporated Milk And Sweetened Condensed Milk And Topped With Cinnamon. Literally translated, arroz con leche means rice with milk, but it's actually a thick rice pudding that everyone makes a slightly different way.

Instructions to make arroz con leche (rice pudding ):
  1. clean and the rice and put in a deep pan with the water and cinnamon
  2. cook for 20minutes low heat
  3. once the rice is cook add the milks (condences and evaporate)
  4. simmer for 5 minutes stir no need to add sugar the condence milk is enlighten
  5. take out of the heat and add the raisin .let cold and ready to serve *just sprinkle cinnamon poweroptional

Most recipes call for lemon peel and cinnamon sticks, and others add alcohol, additional spices, orange peel, and even a layer of caramelized sugar on top. Arroz Con Leche Adapted from Ingrid Hoffmann. Do you like Cozy Shack rice pudding? Has the rice pudding you fell in love with at New Jersey diners and If you like your arroz con leche thinner, pull it off the stove when more liquid is left. This pudding does most of its thickening as it cools, but the end.

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