Mini Pepperjack Meatloafs
Mini Pepperjack Meatloafs

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mini pepperjack meatloafs. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mini Pepperjack Meatloafs is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Mini Pepperjack Meatloafs is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have mini pepperjack meatloafs using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Mini Pepperjack Meatloafs:
  1. Take 2 lb ground beef
  2. Take 2 eggs
  3. Make ready 2 C shredded pepperjack cheese
  4. Get 1 C french fried onions; coarsely pulsed in processor
  5. Prepare 1 roasted red bell pepper; small dice
  6. Take 1 roasted yellow bell pepper; small dice
  7. Get 1 large pinch kosher salt & black pepper
  8. Get 1/4 C worcestershire sauce
  9. Take 3/4 oz basil; minced
Steps to make Mini Pepperjack Meatloafs:
  1. Combine all ingredients together in a large mixing bowl. Mix well.
  2. Form four mini meatloafs of equal size with your hands.
  3. Lay on a baking tray lined with parchment paper. Bake at 350° for approximately 35 minutes, or until thermometer reaches 155°. Alternatively, remove from oven at 150° and carry-over cook under tented foil until thermometer reaches 155°.
  4. Variations; Ground almonds, serrano peppers, jalapeños, giardenera relish, pepperoncini, diced provolone, pepperoni, ground pork or pork sausage, fennel seed, shallots, habanero, paprika, smoked paprika, applewood seasoning, celery, bacon, pancetta, chives, cayenne, coriander seed, crushed pepper flakes, parsely, fennel, raw bell peppers, slivered garlic, lemon zest, thyme, tomatoes, fire roasted diced tomatoes, diced green chiles, goat cheese, caramelized onions or shallots, shredded & minced carrots, swiss cheese, parmesean, leeks, spinach, zucchini, yellow squash, scallions, peppercorn melange, pearl onions, mushrooms, mint, dijon, rosemary, chopped olives, pickle relish, mozzarella cheese, corn, cilantro, sofrito, grilled scallions, smoked cumin, Italian seasoning, minced figs, piquillo peppers, minced plums, pulsed pumpkin seeds, salsa, roasted veggies, roasted garlic, black beans, capers, cheddar, harissa, horseradish, marjoram, sesame seeds, tomato paste or puree,

So that is going to wrap this up with this special food mini pepperjack meatloafs recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!