Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, one pot keema biryani / ground beef biryani. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
One Pot Keema Biryani / Ground Beef Biryani is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. One Pot Keema Biryani / Ground Beef Biryani is something which I’ve loved my whole life. They are nice and they look fantastic.
Keema biryani or keema pulao is a one-pot dish made up of spiced ground meat, long-grain basmati rice and aromatic spices. Keema Biryani Recipe in Urdu & English available at Sooperchef.pk. Keema biryani - Fragrant and spicy minced lamb or goat cooked in range of aromatic spices, and the heavenly Keema biryani , also known as keema pulao is essentially a one pot rice dish, worthy of special occasions, subtly spiced and made with minced lamb or mutton and fragrant basmati rice.
To get started with this recipe, we must prepare a few ingredients. You can cook one pot keema biryani / ground beef biryani using 21 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make One Pot Keema Biryani / Ground Beef Biryani:
- Make ready Basmati rice
- Take Ground beef
- Make ready Onions , thinly sliced thin
- Take Tomatoes, finely chopped
- Prepare Ginger-garlic paste
- Prepare Green chilies, finely chopped
- Prepare Chilli powder
- Take Turmeric powder
- Make ready Coriander powder
- Make ready Fennel powder
- Prepare Ground cumin
- Prepare Bay leaves
- Prepare Whole cardamoms
- Prepare Whole cloves
- Make ready Cilantro, finely chopped
- Prepare Fresh mint leaves, finely chopped
- Make ready Chicken broth
- Prepare Water
- Prepare Ghee/clarified butter
- Make ready Salt
- Prepare Oil
In a small grinder or chutney grinder, take ¼ cup chopped mint leaves, ¼ cup chopped coriander leaves, chopped green. Keema Biryani Recipe, How To Make Keema Biryani Recipe. Learn the recipe of Keema Biryani by vahchef. Aromatic biryani made from minced lamb meat (keema), dry fruits, rose water and a wide variety Once the beef is nicely fried and a fine aroma rises, mix in the plain yogurt and the red chilli.
Instructions to make One Pot Keema Biryani / Ground Beef Biryani:
- Soak the basmati rice in water for 10-15 minutes. Drain the water and keep aside.
- Heat oil in a large pan. Add half of the sliced onions and fry until golden brown. Drain them onto a paper towel and keep aside.
- In the same pan, add the whole spices- bay leaves, cardamoms, & cloves & saute for a few seconds. Add the remaining sliced onions and saute until translucent. Add the green chilies and ginger-garlic paste and fry for a few seconds until the raw smell goes away. Add the chopped tomatoes and cook until they are soft and mushy.
- To this, add the cleaned ground meat and mix well to break any lumps. Once the meat turns light brown, add the spice powders- chilli powder, turmeric powder, coriander powder, fennel powder, cumin powder, and salt and mix well.
- Cover with a lid and cook until the meat is cooked well- about 15 to 20 minutes. Add the basmati rice to the meat mixture along with the chicken broth and water and mix well. Cook for about 20 mins until the water has evaporated. Remove from flame.
- Top the biryani with fried onion, ghee, cilantro & mint leaves, and mix well. Keep covered for another 10 minutes. Just before serving, mix the biryani and serve with raita and pickle.
Soya keema biryani recipe - Biryani recipe made with textured soya protein i.e soya chunks or soya keema / granules. In any meat biryani recipe, the very purpose of using curd is to tenderize the meat. In vegetarian biryani recipes one can avoid using curd and use lemon juice just before serving. Keema Biryani is a dish from Mughlai cuisine and a main course meal in Pakistan. Learn how to make/prepare Keema Biryani by following this easy recipe.
So that is going to wrap this up with this exceptional food one pot keema biryani / ground beef biryani recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
