Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, canned green beans and other vegs. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Just making sure canned green beans (no salt added) are compliant. Ingredients are green beans and water. I like to eat chilled with Salt/Pepper and Vinegar.
canned green beans and other vegs is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. canned green beans and other vegs is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have canned green beans and other vegs using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make canned green beans and other vegs:
- Take 4 can cut green beans
- Make ready 1 large chopped onion
- Take 5 medium fresh yellow squash peeled cut in slices
- Take 6 pieces pre cooked bacon.cut up w sissors 1/2" pieces
- Make ready 1 cayanne pepper to taste
- Make ready 1 texas pete hot ssuce to taste
- Make ready 1 tsp bacon grease
- Take 2 can sliced potatoes
Plus, canned veggies keep in your pantry for months so you won't waste money on a bunch of green beans that go bad before you get to eat them. Vegetables Just veggies, water and a dash of sea salt. Del Monte ® canned vegetables are picked at the peak of ripeness and packed within hours for delicious and quality vegetables. Enjoy the simplicity and nutrition of canned veggies packed with just water and a dash of sea salt.
Steps to make canned green beans and other vegs:
- mix all together I have used can juice w beans and its.good.or u can drain and use chicken broth
- cook in med sauce pan until. onions and squash are tender
Green beans (Phaseolus vulgaris), often referred to as snap beans in the USA from the sound of fresh pods being broken, are processed by canning or freezing the whole, cut or sliced pods containing the seeds. Beans should be harvested when the pod is fleshy and seeds are small and green. This southern-style green beans and potatoes recipe by Soul Food Cooking on YouTube is made with simple ingredients, and it's easy to make in one-pot. I love southern foods and this would be a good side dish to have with other meals. It would be good to serve with cornbread and other meats.
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