Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mini pig peanut cinnamon rolls. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Mini Pig Peanut Cinnamon Rolls is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Mini Pig Peanut Cinnamon Rolls is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook mini pig peanut cinnamon rolls using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mini Pig Peanut Cinnamon Rolls:
- Make ready 2 cups Whole Wheat Flour
- Prepare 1/2 cup Peanut Butter
- Take 1 cup Milk
- Make ready 1 teaspoon Baking Powder
- Prepare 1 tablespoon Cinnamon
Instructions to make Mini Pig Peanut Cinnamon Rolls:
- Preheat oven to 375 degrees fahrenheit and line a baking sheet with parchment paper or a silicone baking mat.
- Mix whole wheat flour, baking powder and cinnamon until well combined and set aside.
- In a large bow mix peanut butter and milk then slowly add dry mixture.
- Knead dough into ball and roll onto a floured surface 1/4 inch thick and take a straight edge cut the dough into inch wide strips (I used a pizza cutter).
- Roll the strips along the long end to form the ‘roll’ shape.
- Bake for 20 minutes, cool and refrigerate.
So that is going to wrap this up for this special food mini pig peanut cinnamon rolls recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
