Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, turkey meatloaf w/spinach & feta cheese. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Turkey Meatloaf W/Spinach & Feta Cheese is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Turkey Meatloaf W/Spinach & Feta Cheese is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have turkey meatloaf w/spinach & feta cheese using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Turkey Meatloaf W/Spinach & Feta Cheese:
- Get 3 lb Ground Turkey
- Make ready 2 cup Bread Crumps
- Make ready 16 oz Crumbled Feta Cheese
- Get 16 oz Frozen Spinach
- Prepare 2 Eggs
- Take Kosher Salt, Pepper, Roasted Garlic Powder, Minced Onions, Parsley Flakes
Steps to make Turkey Meatloaf W/Spinach & Feta Cheese:
- Defrost and drain frozen spinach.
- In a big bowl, combine all the ingredients and seasonings to taste.
- Mix well.
- Grease a baking pan, then spoon mixture into it.
- Heat oven to 350°F and cook for about 1 hour, or until turkey is done.
- Enjoy!
So that is going to wrap this up with this special food turkey meatloaf w/spinach & feta cheese recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
