Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, scain's turkey feta meatloaf. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Scain's Turkey Feta Meatloaf is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Scain's Turkey Feta Meatloaf is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have scain's turkey feta meatloaf using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Scain's Turkey Feta Meatloaf:
- Get 2 lbs ground turkey
- Take 8 oz mushrooms, stems removed, chopped
- Make ready 1/2 yellow onion, chopped
- Prepare 3 garlic cloves, minced
- Get 1/2 cup Italian breadcrumbs
- Prepare 1 egg
- Take 1 tbsp worceshire sauce
- Prepare 2 tbsp olive oil
- Prepare 4 oz feta cheese, mine was garlic and herb
- Get 1/2 tsp cayenne
- Get 1 tsp garlic powder
- Get 5 oz tomato sauce
- Get 1/2 tsp brown sugar
- Take 1/2 tsp Dijon mustard
- Get 1 tsp parsley
- Make ready 1/4 cup chicken or beef broth
Instructions to make Scain's Turkey Feta Meatloaf:
- In a skillet, add olive oil on medium heat. Once heated add mushrooms and onions
- After mushrooms have browned, add garlic. Stir for about 3 min. Then add worceshire and chicken broth. Let cool
- In a large bowl, add breadcrumbs, egg, feta, mushroom mixture, turkey, cayenne, parsley, garlic powder. Mix well, but lightly. If you over mix it won't be as moist
- Put the turkey mixture in a loaf pan
- In a separate dish, mix together tomato sauce, mustard and brown sugar. Spread over the top of the loaf.
- Bake in a preheated oven at 350 for 1 hour.
- BAM!!! This is yummy yummy yummy. Cheers, kids!
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