Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, coconut breakfast bars. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Coconut Breakfast Bars is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Coconut Breakfast Bars is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have coconut breakfast bars using 8 ingredients and 17 steps. Here is how you cook it.
The ingredients needed to make Coconut Breakfast Bars:
- Make ready banana
- Prepare eggs
- Make ready Water
- Prepare Honey
- Prepare Coconut flour (fridge)
- Prepare Vanilla
- Get Coconut unsweetened shredded
- Take Almonds pecans or walnuts
Steps to make Coconut Breakfast Bars:
- Recipe
- Turn on over ppre heat 350
- Mash up a banana
- Mix In 2 eggs
- Qtr cup of honey
- Vanilla half teaapoon
- Third cup of coconut flower
- Qtr cup of water
- Mix real good
- 1 cup shredded coconut
- Cover glass. Baking pan with coconut oil
- Spread mix out well, flat
- Put walnuts or almonds on top, squash in softly
- Oven 20 to 25 min
- Looks like this…
- Cut in bars
- When room temperature freeze
So that’s going to wrap it up with this special food coconut breakfast bars recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
