Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, meatloaf parmesan. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Meatloaf Parmesan is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Meatloaf Parmesan is something which I have loved my entire life.
In a large bowl, combine the ground turkey and beef, eggs, breadcrumbs, thyme, oregano, basil, garlic, onion, salt, pepper and Parmesan cheese. A bit retro, but heartwarming and homey, this recipe is an amalgam of meatloaf, polpettone and meatballs. This Meatloaf Parmesan is a delicious spin on that traditional meatloaf we all know and love.
To begin with this particular recipe, we must prepare a few ingredients. You can have meatloaf parmesan using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Meatloaf Parmesan:
- Get 2 lb Ground beef
- Take 2 cup Italian bread crumbs
- Make ready 4 Eggs
- Get 4 tbsp Parmesan cheese
- Make ready 2 tbsp Onion powder
- Make ready 1 tbsp Garlic powder
- Get 1 Splash of water
- Make ready 1 Spaghetti sauce
- Make ready 1 Mozzarella cheese
This is delicious served with a side of hot cooked pasta. The great American meatloaf goes Italian in this family-pleasing recipe made with marinara sauce, fresh basil and grated Parmesan cheese. Chicken Parmesan is one of my favorite meals and I love finding different variations for making it. This meatloaf was so delicious and the marinara sauce and cheese made it so moist and not dry at all.
Steps to make Meatloaf Parmesan:
- Pre heat oven to 350
- Mix all ingredients except spaghetti sauce and mozzarella cheese.
- Shape into loaf in a slightly greased pan.
- Bake for 50 minutes, remove and cover with spaghetti sauce and mozzarella cheese.
- Return to oven and bake for 10 more minutes.
- Serve with your favorite pasta.
I guess I was never a meatloaf kind of girl. I also flavor the meat with grated parmesan and romano cheese, shredded mozzarella and provolone, and marinara sauce. Chicken Parmesan Meatloaf Bites. save recipe go to recipe. I remember the first time we gave Kenya a big slab of meatloaf and he just stared at it totally daunted. This chicken Parmesan meatloaf recipe bakes ground chicken into savory muffins with a molten mozzarella center and crunchy top, served with tomato sauce.
So that’s going to wrap this up for this special food meatloaf parmesan recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
