Hey everyone, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, grilled baby corn. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Grilled Baby Corn is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Grilled Baby Corn is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook grilled baby corn using 8 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Baby Corn:
- Get Baby corn
- Prepare Cornflour
- Take Rice flour
- Take Chilli powder
- Prepare Maggi Masala
- Take Salt
- Make ready Oil
- Prepare Tooth pick
Instructions to make Grilled Baby Corn:
- In the mixing bowl add cornflower, rice flour, Chilli powder, salt, Maggie Masala, oil, mix well and add baby corn mix spread the Masala evenly over the baby corn, marinate 10 minutes.
- Preheat the grill for 2 minutes,prick toothpicks and then arrange marinated baby corn, grill for 2 minutes then turn, grill all the sides. Cook till turns crisp. Serve hot with tomato sauce.
So that is going to wrap it up with this exceptional food grilled baby corn recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
