Som Tum Thai spicy salad 🌢 πŸ₯—
Som Tum Thai spicy salad 🌢 πŸ₯—

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, som tum thai spicy salad 🌢 πŸ₯—. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Som Tum Thai spicy salad 🌢 πŸ₯— is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Som Tum Thai spicy salad 🌢 πŸ₯— is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have som tum thai spicy salad 🌢 πŸ₯— using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Som Tum Thai spicy salad 🌢 πŸ₯—:
  1. Prepare 1 kohlrabi or swede or 1/2 raw papaya (grated or thinly shredded)
  2. Make ready 1 handful greenbeans (cut into about 4 cm long)
  3. Prepare 1 handful baby tomatoes (cut halves)
  4. Take 1 carrot (grated)
  5. Prepare 1 handful roasted cashew nuts or peanut
  6. Take 1-2 clove garlic
  7. Take 1-2 bird eyes chillies
  8. Make ready 2 tbsp fishsauce
  9. Take 1 tbsp palm sugar or brown sugar
  10. Prepare 1 lime
  11. Get 1/2 tamarind paste (if you cannot find this you can just use extra lime juice)
  12. Prepare Some Thai prawns crackers
  13. Take Some baby gem lettuce for side salad if prefer
Instructions to make Som Tum Thai spicy salad 🌢 πŸ₯—:
  1. Peel the papaya or kohrabi or swede and carrot then cut into narrow matchsticks, a julienne peeler or mandonline is ideal. Cut up tomatoes, green beans. Toasted cashew nut on a dry pan for 5-8 mins.
  2. Pound your garlic and chilli in the pestle and mortar. If you don’t have one you can finely chopped them and mix in a big mixing bowl.
  3. Add some raw papaya, kohlrabi or swede, carrot, beans, tomato in and pound it lightly. Add some fishsauce, sugar, lime juice and tamarind paste and mix well. Add some cashew nuts or peanut and lightly pound them all together. You can serve them with some side salad like baby gem or put them on top of prawns crackers.

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