Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, spicy cheddar stuffed mini meatloafs. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Spicy Cheddar Stuffed Mini Meatloafs is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Spicy Cheddar Stuffed Mini Meatloafs is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook spicy cheddar stuffed mini meatloafs using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spicy Cheddar Stuffed Mini Meatloafs:
- Take 2 lb ground beef
- Take 1 T fresh rosemary; minced
- Get 1 T garlic powder
- Make ready 1 envelope dried onion soup mix
- Take 1 C french fried onions; pulsed to crumbs
- Make ready 4 oz giardenera cheddar; small dice
- Take 1/4 C worcestershire sauce
- Make ready 1 large pinch kosher salt & black pepper
Instructions to make Spicy Cheddar Stuffed Mini Meatloafs:
- Combine all ingredients together in a large mixing bowl. Mix well.
- Form mini meatloafs with yours hands. Try to get as much of the cheddar towards the center of each meat patty as possible.
- Lay on a baking tray lined with parchment paper. Bake at 350° for approximately 35 minutes or until thermometer reaches 155°
- Variations; Thyme, Italian seasoning, herbes de provence, shallots, red onion, yellow onion, roasted or dehydrated garlic, slivered garlic, crispy diced bacon, pancetta, chives, basil, cilantro, scallions, leeks, coriander seed, crushed pepper flakes, parsely, pesto, oregano, paprika, smoked paprika, applewood seasoning, pepperjack cheese, dried minced onions, bbq sauce, zucchini, marjoram, bell peppers, roasted bell peppers, dijon, fire roasted diced tomatoes, peppercorn melange, swiss, beer boiled pearl onions, pulsed garlic croutons, goat cheese, mozzarella, spinach, celery, celery seed, fennel, fennel seed, ground spicy pork sausage, ground veal, jalapeños, poblano, ancho chile, cumin, smoked cumin,
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