Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, my mom’s stew. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
My Mom’s Stew is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. My Mom’s Stew is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook my mom’s stew using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make My Mom’s Stew:
- Make ready 400 g lean beef mince
- Get 400 g stewing beef
- Make ready Selection of carrots, turnips, swede
- Make ready 1 litre vegetable stock
- Take Salt & pepper
- Take Gravy Granules
- Prepare 1 tbsp olive oil
Steps to make My Mom’s Stew:
- Roughly chop the vegetables and gently fry with a little olive oil to colour and seal in the flavour. In a separate pan dry fry the beef mince and stewing beef until the beef is slightly caramelised. Add the vegetable stock to the vegetables and bring to the boil. Add a sprinkle of gravy granules to the meat mix and stir.
- Combine the meat with the vegetables and stir till it comes to boil. Lower the heat and cook slowly for “hours” pinching a bowl of this comforting dish whenever you want.
So that is going to wrap it up for this exceptional food my mom’s stew recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
