One pot Roast Chicken and Rice
One pot Roast Chicken and Rice

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, one pot roast chicken and rice. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

One pot Roast Chicken and Rice is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. One pot Roast Chicken and Rice is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have one pot roast chicken and rice using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make One pot Roast Chicken and Rice:
  1. Prepare large free range chicken
  2. Make ready shallots diced
  3. Prepare leek sliced
  4. Get smoked bacon lardons
  5. Take garlic diced
  6. Make ready carrots chopped
  7. Take bay leaves
  8. Get rosemary
  9. Get good quality stock
  10. Take white wine
  11. Make ready smoked paprika
  12. Get Salt and pepper
  13. Take olive oil
  14. Make ready long grain rice
Steps to make One pot Roast Chicken and Rice:
  1. Heat the oven to 180 degrees. Take a oven proof/ hob pot with a lid, drizzle in the oil and heat it, brown the whole chicken. Then lift out.
  2. Whilst it’s browsing prep the veggies.
  3. Now throw in the, bacon and veggies into the pot letting them soften. Stir well.
  4. Next add the chicken put on top of the veggies. Sprinkling on the paprika and salt and pepper. Add stock and wine, dunk in the herbs. Cook in the oven with its lid on for approximately 50 mins until cooked right the way through! It boils and steams the chicken so cooks in quicker time!
  5. Lift out the chicken wrap it with foil to keep it warm. Pour the rice into the pot and stir well through the liquid.
  6. Place back on the lid and cook the rice for approximately 20 minutes until soft and all the juices have been absorbed.
  7. Serve as it is or with additional veggies!

So that’s going to wrap this up for this exceptional food one pot roast chicken and rice recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!