Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, cheddar chip meatloaf. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cheddar Chip Meatloaf is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Cheddar Chip Meatloaf is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have cheddar chip meatloaf using 14 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Cheddar Chip Meatloaf:
- Get MEATLOAF:
- Make ready 2 1/2 lbs beef
- Take 1 bag cheddar sour cream chips (Ruffles)
- Prepare 3/4 cup milk
- Prepare 3 eggs
- Get 1 cup shredded cheddar cheese
- Take 1 whole sauteed onion
- Get 1/2 tsp garlic powder
- Prepare 1/2 black pepper
- Take 1 tsp salt
- Prepare GLAZE:
- Make ready 1/4 cup ketchup
- Take 1/4 cup brown sugar
- Make ready 1 Tbls balsamic vinegar
Steps to make Cheddar Chip Meatloaf:
- Preheat oven to 350 degrees Fahrenheit
- Place crushed chips in mixing bowl, add milk and let soak.
- While soaking sauté onion
- Add all ingredients for meatloaf to bowl and mix together.
- Place mixture on pan with parchment paper and form into loaf.
- Place loaf in oven and bake for 45 minutes.
- Mix glaze ingredients together
- After 45 minutes add glaze on top of loaf.
- Put loaf back in oven and bake for 15 minutes
- Let rest for 5 minutes
So that’s going to wrap it up with this exceptional food cheddar chip meatloaf recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
