Tuna Casserole Batch 7
Tuna Casserole Batch 7

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, tuna casserole batch 7. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Tuna Casserole Batch 7 is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Tuna Casserole Batch 7 is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have tuna casserole batch 7 using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tuna Casserole Batch 7:
  1. Take 8 ounces potato chips
  2. Take 20 ounces canned tuna
  3. Prepare 1 cup thinly sliced carrots
  4. Take 1 cup English peas
  5. Prepare 8 ounces cooked corkscrew/Cavatappi pasta
  6. Take 2 cups crushed butter crackers like Ritz
  7. Take As needed water to boil
  8. Take To taste salt
  9. Make ready 1 tablespoon salt to boil in water
  10. Take 2 tablespoons extra virgin olive oil
Instructions to make Tuna Casserole Batch 7:
  1. Preheat oven to 400 degrees Fahrenheit. Crush the crackers and set aside. In a bowl crush the chips.
  2. Boil the water, add the carrots and pasta in the boiling water, with salt, and olive oil. Cook pasta as instructed on package with the carrots. If the carrots aren't done it's ok the still cook in the oven.
  3. When pasta is finished boiling. Retain 1 cup of pasta water you may need it in a bit. Mix the tuna, drained pasta and carrots, soup, peas, and mix with the crushed chips in the bowl. If too dry add a bit of pasta water.
  4. Add mixture to a hot cast iron skillet. Sprinkle with crushed crackers on top. Bake in the oven 17-25 minutes.
  5. Serve I hope you enjoy!!!

So that’s going to wrap it up with this exceptional food tuna casserole batch 7 recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!