Sriracha Pumpkin Seeds
Sriracha Pumpkin Seeds

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sriracha pumpkin seeds. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Sriracha Pumpkin Seeds is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Sriracha Pumpkin Seeds is something which I have loved my whole life.

Great Prices on Sriracha Spice & More. In a bowl, toss the pumpkin seeds with the vegetable oil, sriracha sauce, and soy sauce. Season with salt and pepper to taste.

To begin with this particular recipe, we must prepare a few components. You can have sriracha pumpkin seeds using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sriracha Pumpkin Seeds:
  1. Get 2 cup pumpkin seeds (dried)
  2. Get 2 tsp vegetable oil
  3. Prepare 2 tbsp Sriracha sauce
  4. Make ready 2 tsp soy sauce
  5. Make ready 1 seasoning salt (to taste)

Arrange the pumpkin seeds in a single layer on the parchment and toss with oil and salt. Meanwhile, stir together the honey, sriracha and soy sauce. These pumpkin seeds have a little bit of everything to make anyone eat them as fast as a kid with a bag of candy after a night of collecting their loot. Behold, the final snack of Hurricane Sandy: Sriracha maple pumpkin seeds.

Steps to make Sriracha Pumpkin Seeds:
  1. Combine oil, Sriracha, soy sauce in a bowl.
  2. Add pumpkin seeds to mixture and stir thoroughly. Spread on a cookie sheet lined with parchment paper. Sprinkle seasoning salt on for your desired taste.
  3. Bake at 325 for 45 minutes, stirring occasionally. Allow to cool and enjoy.

Here's a delectable way to use up those pumpkin innards this Halloween! While roasting, combine your olive oil, sriracha, maple syrup, cumin, paprika, cayenne, cinnamon, vinegar and salt into a bowl. Then add the dried out pumpkin seeds. Our version calls for much more. Let's just go with, 'plenty of Huy Fong Sriracha sauce.' Instructions.

So that is going to wrap this up for this exceptional food sriracha pumpkin seeds recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!