Ultra-Rich Peanut Butter Pie
Ultra-Rich Peanut Butter Pie

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, ultra-rich peanut butter pie. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pour the melted butter over the top and stir with a fork to combine. Cut small slivers-your guests will thank you! This ultra rich, super creamy and amazingly decadent Peanut Butter Pie with a soft Peanut Butter Cookie Crust is healthy.

Ultra-Rich Peanut Butter Pie is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look fantastic. Ultra-Rich Peanut Butter Pie is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have ultra-rich peanut butter pie using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Ultra-Rich Peanut Butter Pie:
  1. Prepare 2/3 cup granulated sugar
  2. Take 1 Tbls all purpose flour
  3. Make ready 2 1/2 Tbls cornstarch
  4. Take 1/2 tsp salt
  5. Make ready 3 cups milk
  6. Make ready 3 large egg yolks; lightly beaten
  7. Take 3/4 cup peanut butter
  8. Prepare 1 Tbls butter
  9. Prepare 1 (9 inch) chocolate pie crust
  10. Prepare 1 egg white
  11. Take 2 oz chocolate chips, melted

Rating In a large bowl, beat cream cheese and peanut butter with a mixer at medium speed until creamy. Beat in condensed milk until well combined; gently fold in whipped cream. This pie is literally one of my obsessions and I have to really contain myself when I make it, because I will eat the whole darn thing! You can add some toppings to this pie!

Steps to make Ultra-Rich Peanut Butter Pie:
  1. Preheat oven to 375 degrees. Brush pie crust with egg white and bake for 5 minutes.
  2. Combine sugar, flour, cornstarch, and salt in saucepan; mix well. Stir in milk.
  3. Cook mixture over medium-low heat until thickened, stirring constantly. Remove from heat.
  4. Stir a small amount of hot mixture into egg yolks. Pour this back into pan and stir.
  5. Bring mixture to a boil. Boil for 1 minutes, stirring constantly. Remove from heat.
  6. Stir in butter and peanut butter. Cool slightly.
  7. Pour into prepared pie crust and cool completely.
  8. Melt chocolate chips in microwave. Drizzle over cooled pie. Chill for several hours before cutting.

I think chopped reeses cups to the top would be downright dangerous! You can really get creative with toppings! Peanut Butter Chocolate Chip Pie is a cool, creamy dessert featuring everyone's favorite flavor combination. And it's made with NO Cool Whip! Reese's peanut butter cup cheesecake on a brownie crust is as dreamy as it sounds.

So that is going to wrap this up with this exceptional food ultra-rich peanut butter pie recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!