Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, vegan blondies/ chickpea blondies. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Vegan Blondies/ chickpea Blondies is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Vegan Blondies/ chickpea Blondies is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook vegan blondies/ chickpea blondies using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Blondies/ chickpea Blondies:
- Make ready 1 (15 ounce) can chickpeas drained and rinsed
- Make ready 1 cup natural almond butter
- Make ready 1/3 cup monk fruit or raw honey
- Get 1/4 teaspoon kosher salt
- Make ready 1/4 teaspoon baking powder
- Make ready 1/4 teaspoon baking soda
- Make ready 1/2 cup chocolate chips(vegan)
Steps to make Vegan Blondies/ chickpea Blondies:
- Combine chickpeas, almond butter, monk fruit, kosher salt, baking powder, and baking soda in your food processor. - Blend until you have a thick batter. - Stir in chocolate chips (be sure to buy dairy-free chocolate chips to keep the recipe 100% vegan). - Transfer to a greased, 8×8 baking dish. - Bake at 350 Fº for 30 minutes or fragrant, golden brown, and set through. - Cool, cut, and enjoy!
- Www.instagram.com/tv/CDMiXheFOn9/?igshid=1033hgj7c8sq6
So that’s going to wrap this up with this special food vegan blondies/ chickpea blondies recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
