Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, vegan besan chilla-first try. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Vegan Besan Chilla-First Try is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Vegan Besan Chilla-First Try is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegan besan chilla-first try using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Besan Chilla-First Try:
- Get 1 bag store bought falafel base
- Prepare 1 tomato
- Make ready 1 onion
- Take Oil for frying and for batter also
Steps to make Vegan Besan Chilla-First Try:
- The falafel base I bought has every spice in it already, and it's a mix of besan (chickpea flour) and rice flour, it tastes great. I added some water and oil to it to get a batter and I mixed the diced tomato and oinion into it
- The spices are listen on the backside- in german
- Then I fried it on some oil
- Served it with sour cream. Yummy
So that is going to wrap it up with this special food vegan besan chilla-first try recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
