Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, cinnamon molasses dog biscuits. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Cinnamon Molasses Dog Biscuits is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Cinnamon Molasses Dog Biscuits is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cinnamon molasses dog biscuits using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Molasses Dog Biscuits:
- Get 2 cups all purpose flour
- Get 1 tsp baking soda
- Take 1 tsp cinnamon
- Prepare 1/2 ginger
- Take 1/2 cup chicken stock (I use organic chicken bone broth)
- Take 1/3 cup blackstrap molasses
- Get 3 tsp canola oil
Steps to make Cinnamon Molasses Dog Biscuits:
- Hest oven to 325 degrees. Line rimmed baking sheet with parchment paper.
- Combine all purpose flour, baking powder, cinnamon and ginger in a large bowl. In a separate bowl, mix together chicken stock, molasses and canola oil.
- Add wet mixture to dry, mixing until it form a ball. Roll dough on a lightly floured surface until about ¼ inch thick. Use a cookie cutter (if desired) or use a pizza cutter to make squares.
- Place in parchment paper and bake for 25 minutes until crisp and dry. Set aside to cool. –> in case you're wondering… I do dust the remaining flour off the biscuits.
- My kids🖤
So that’s going to wrap this up with this exceptional food cinnamon molasses dog biscuits recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
