Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, chicken pot pie. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Pot Pie is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Chicken Pot Pie is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook chicken pot pie using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Pot Pie:
- Take 4 boneless, skinless, chicken breasts, cooked and shredded
- Prepare 2 C. frozen mixed vegetables, thawed
- Take 1 3/4 C. chicken broth
- Make ready 1/4 C. flour
- Make ready 1/3 C. butter
- Prepare 1/3 C. chopped onion
- Take 1 C. milk, divided
- Take 1 C. Bisquick
- Prepare 1 egg
- Take 1/2 tsp. salt
- Make ready 1/4 tsp. black pepper
Steps to make Chicken Pot Pie:
- Melt butter in skillet over medium-high heat until bubbly, add chopped onion and cook for 3-4 min or until onion is fragrant and soft.
- Add to the skillet flour, salt and pepper. Stir in chicken broth and 1/2 C. milk slowly and continue stirring until sauce has thickened.
- Bring chicken and vegetables to skillet and mix well.
- In a small bowl combine bisquick, remaining milk and egg.
- Pour filling into baking dish and pour Bisquick batter over top and spread to even out. Pop it in the oven for 30 min. Enjoy!
So that’s going to wrap it up with this exceptional food chicken pot pie recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
