Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, beef schnitzel. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beef Schnitzel (Schnitzel) Recipe. Смотреть позже. Поделиться. The Best Beef Schnitzel Recipes on Yummly Thai Beef Salad, Japanese Beef Sukiyaki, Beef And Bacon Roll Ups.
Beef Schnitzel is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Beef Schnitzel is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook beef schnitzel using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Beef Schnitzel:
- Prepare 6 Sirloin steaks. 150grams each, 15mm thick, trim off fat
- Make ready 100 ml vegetable oil for frying
- Make ready Flour mixture
- Get 1 cup all-purpose flour
- Take 3 tsp salt
- Take 3 tsp ground black pepper
- Prepare Egg Wash
- Get 3 eggs
- Prepare 100 ml milk
- Get 1 tsp salt
- Make ready Breadcrumbs Mixture
- Get 1,5 cups dried breadcrumbs
- Get 100 grams parmesan cheese, grated
- Make ready 2 tsp garlic powder
- Make ready 2 tsp salt
- Prepare 2 tsp ground black pepper
See more beef recipes & dinner ideas at Tesco Real Food. Bash with a rolling pin until it's half the original thickness. Repeat with the remaining beef schnitzel. Serve the schnitzel with scalloped potatoes and mixed vegetables.
Steps to make Beef Schnitzel:
- Place the steaks, one at a time, between 2 pieces of plastic wrap and pound them with a mallet or rolling pin until they are about 10mm thick.
- Get a breading station ready with 3 flat dishes. a) Mix the ingredients for the flour mixture in the 1st one. b) Mix the ingredients for the egg wash together and put in the 2nd one. c) Mix the ingredients for the breadcrumbs mixture together put in the 3rd bowl.
- Coat 1 steak in flour, shaking off excess. Next dip it in the egg mixture. Then coat it in the breadcrumb mixture. Place on a plate. Repeat with remaining steaks.
- Heat the oil in a frying pan (best to use 2 pans, to speed up the process) over medium to high heat. Cook the steaks for 3 to 4 minutes each side or until golden brown. Transfer onto a paper towel to drain.
- Serve with a slice of cheese and or sauce, here is some suggestions that you can find with my recipes: Pancetta cheese and garlic sauce, Creamy mushroom sauce, Bacon and gorgonzola sauce, Roasted chilli sauce, Peri Peri sauce, Bacon gravy.
Our Low Carb Beef Schnitzels are a quick meal perfect for a mid week dinner. Cooking the perfect Low Carb Beef Schnitzel requires thinly sliced meat. Download Beef schnitzel stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. beef schnitzel nutrition facts and nutritional information. Homemade beef schnitzels are great and you don't need to buy any special meat either just use thinly slice beef rump roast. Schnitzel can be made with pork, veal, chicken, beef or turkey.
So that is going to wrap it up with this special food beef schnitzel recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
