Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, the black eyed pea salad chat. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Black-eyed pea chaat, also known as lobia chaat, is a tangy, sweet and spicy bean salad. If you're unfamiliar with chaat, it's an Indian snack that's normally made with fried food (like aloo tikki or samosa). I'm sharing a healthier chaat recipe that calls for black-eyed beans, potatoes, herbs and spices.
The black eyed pea salad chat is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. The black eyed pea salad chat is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have the black eyed pea salad chat using 26 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make The black eyed pea salad chat:
- Make ready 1 cup Black eyed pea (Lobia)(chawla)
- Make ready 1 cup Kabuli chana
- Make ready 1/4 cup Sikka chhana(bhune channe)
- Make ready 1/4 cup Roasted peanuts
- Take 1/4 cup Chopped capcicum
- Prepare 1/4 cup Chopped tomato
- Prepare 4 tsp Tamarind jaggery chutney
- Prepare 4 tsp Green curry chutney
- Get as per taste Salt
- Take 1 tsp Chat masala
- Take 1 tsp Sikka jeera powder
- Prepare 1/4 tsp Green chilli chopped
- Get 1 Radish small to make flower
- Get 1 Cucumber to make flower and garnishing
- Make ready 1 Tomato to make flower
- Take 1 Carrot for garnishing
- Prepare 3 Cherry
- Take Few Curry leaves
- Prepare 1 Tez patta / bay leaf
- Get 1/4 tsp Jeera powder
- Prepare 1/2 tsp Black pepper powder
- Prepare 1/2 tsp Lemon juice
- Prepare 1 tsp Ghee
- Get 1/4 tsp cumin seeds
- Make ready 1/4 tsp haldi /turmeric powder
- Make ready 1/2 tsp red chilli
Or add some to a green or vegetable salad. Or just eat it straight up. Cheap and Cheerful Black-Eyed Peas are bursting out of their comfort food tradition in a gorgeous, healthy salad loaded with light and refreshing ingredients. In addition to a perfect Black-Eyed Pea Salad loaded with flavor that can be served as the main event or on the side, we'll also cover what exactly black-eyed peas are (fruit, vegetable, or legume), reasons why rinsing the star of the show is an.
Instructions to make The black eyed pea salad chat:
- Boil Black-eyed peas and kabuli chana separately.
- Heat ghee in a pan. Put cumin seeds, then haldi, red chilli powder, curry leaves and tez patta
- Next add boiled black-eyed peas (lobia), boiled kabuli chana, sikka chhana, roasted peanuts. Mix well.
- Now add salt, chat masala, jeera powder, black pepper powder Mix well.
- Add chopped capsicum and tomato.
- Now add tamarind jaggery chutney and green curry chutney.sprinkle lemon juice. Mix well.
- Pour the salad chat in a glass bowl. Garnish with cucumber slices and carrot slices on sides.
- Garnish on top of salad chat with flowers of Tomato, Radish, Cucumber. Put a cherry in center of each flower. - THE BLACK EYED PEAS SALAD CHAT IS READY
Cowboy Caviar is often called Texas Caviar, Black Eyed Pea Salad, or even Black Eyed Pea Salsa. There are as many varieties of the dish as there are Texans making it! You can find everything from corn to bacon in the variations of this recipe. I like to keep mine simple because I love the earthy flavor of the black eyed peas and I want it to shine. Each time I take this dish to a church supper, I get many, many requests to share the recipe.
So that’s going to wrap this up with this exceptional food the black eyed pea salad chat recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!