Sweet corn
Sweet corn

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, sweet corn. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Sweet corn (Zea mays convar. saccharata var. rugosa; also called sweetcorn, sugar corn and pole corn) is a variety of maize with a high sugar content. Sweet corn is a particular maize species which differ genetically from the field maize. Sweetcorn differs genetically from the field maize by mutation at the sugary (su) locus.

Sweet corn is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Sweet corn is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook sweet corn using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sweet corn:
  1. Prepare boiled sweet potato
  2. Get chat masala
  3. Prepare lemon juice
  4. Make ready salt
  5. Get red chilli powder
  6. Get amul butter

Sweet corn and corn on the cob are widely available at grocery stores and farmers markets in both fresh, frozen and canned varieties. Fresh cobs can be prepared by heating them over a grill or by. Sweet corn is a good source of vitamin A, magnesium, and potassium, and is often considered to be a vegetable, rather than a grain. This confusion is probably due to the fact that it is eaten fresh like a.

Instructions to make Sweet corn:
  1. Firstly boiled the corn in pressure cooker so it take less time to prepare.
  2. Once it get corn cook and take a bowl add all the above ingredients in corn and then mix well.
  3. Add butter for flavor and resipie is ready to eat.

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