Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, pork schnitzel. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Pork Schnitzel is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. Pork Schnitzel is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook pork schnitzel using 11 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Pork Schnitzel:
- Get 4 each Boneless Pork Cutlets
- Make ready 1 cup All Purpose Flour
- Prepare 1 tbsp Seasoning Salt
- Take 1 dash Pepper
- Prepare 2 tbsp Milk
- Prepare 1 Eggs
- Make ready 1 cup Dry Bread Crumbs
- Prepare 1 tsp Paprika
- Take 2 can Tomato Sauce
- Prepare 1 Vegetable Oil for Cooking
- Take 1 dash Parmesan
Steps to make Pork Schnitzel:
- Pound Pork Cutlets 1/4 inch thinner is good then cut small slits in sides to prevent curling
- In large pan preheat to and add a thin layer of cooking oil
- First Station in a large bowl add flour and seasoning salt and pepper stir lightly
- Second Station Add milk and eggs mix well into a bowl
- Third Station Add bread crumbs and paprika
- Optional: When Finished either put in fridge for hour or put right into pan
- Take the pork and dip and flip in each station to well covered then once each station complete put each cutlet on plate
- Cook them in the pan 6-8mins untill golden Brown then flip then another 6-8 mins
- Heat tomato sauce in seperate pan and add to schnitzel for and then add parmesan
So that’s going to wrap it up with this exceptional food pork schnitzel recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!