Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, h's aubergine / eggplant schnitzel. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
H's Aubergine / Eggplant Schnitzel is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. H's Aubergine / Eggplant Schnitzel is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have h's aubergine / eggplant schnitzel using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make H's Aubergine / Eggplant Schnitzel:
- Take 2 each Aubergine / Eggplants
- Make ready 4 cup bread crumbs
- Get 1 cup flour
- Take 2 eggs, beaten
Instructions to make H's Aubergine / Eggplant Schnitzel:
- Slice Aubergines and put them on a rack.
- liberally sprinkle salt over eggplant (both sides).
- let the salt seep in for a good 10 mins…this draws out any bitterness of the eggplant.
- rince the salt off, pat dry the eggplants and dip all slices in flour.
- From the flour, dip in beaten egg and from beaten egg, thoroughly dust with bread crumbs.
- put breaded eggplants in the fridge for 20 mins.
- heat pot of oil and fry eggplants until golden brown.
So that’s going to wrap this up for this special food h's aubergine / eggplant schnitzel recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
