One-pot Cheesy Taco Pasta
One-pot Cheesy Taco Pasta

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, one-pot cheesy taco pasta. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

One-pot Cheesy Taco Pasta is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. One-pot Cheesy Taco Pasta is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have one-pot cheesy taco pasta using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make One-pot Cheesy Taco Pasta:
  1. Prepare Ground beef
  2. Get taco seasoning
  3. Take water
  4. Make ready can diced tomatoes, drained
  5. Take can tomato sauce
  6. Get can whole kernel corn, drained
  7. Prepare uncooked elbow macaroni
  8. Prepare Salt and pepper
  9. Make ready shredded colby jack cheese
Instructions to make One-pot Cheesy Taco Pasta:
  1. Brown beef in large pot over medium/high heat. Drain and return to the pot.
  2. Add taco seasoning, water, tomatoes, tomato sauce, and corn. Bring to a boil.
  3. Add macaroni and set heat to low. Cover and simmer for 10-15 minutes until pasta is cooked, stirring occasionally.
  4. Remove from heat. Sprinkle cheese on top and cover. Serve once cheese is melted.
  5. Alternatively, serve and sprinkle cheese onto each serving.

So that’s going to wrap this up for this exceptional food one-pot cheesy taco pasta recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!