Apple Pie Dip with Cinnamon Chips
Apple Pie Dip with Cinnamon Chips

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, apple pie dip with cinnamon chips. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Apple Pie Dip with Cinnamon Chips is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Apple Pie Dip with Cinnamon Chips is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook apple pie dip with cinnamon chips using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Apple Pie Dip with Cinnamon Chips:
  1. Make ready Apple Pie Dip:
  2. Prepare 2 large granny smith apples, peeled and diced
  3. Take 1/4 cup brown sugar
  4. Get 1 tsp. lemon juice
  5. Get 1/2 tsp. ground cinnamon
  6. Take 1/8 tsp. ground nutmeg
  7. Get Pinch salt
  8. Get 1/2 tsp. vanilla extract
  9. Prepare Cinnamon Chips:
  10. Prepare Tortillas of choice (I use whole wheat)
  11. Prepare Cinnamon sugar mixture
  12. Make ready 1 tbsp. unsalted butter, melted
Instructions to make Apple Pie Dip with Cinnamon Chips:
  1. Preheat the oven to 350°F. Line a baking tray with a wire rack over it. Cut the tortillas into chip sized pieces (or use cookie cutters to cut out fun shapes) and lay them out on the wire rack. Brush the melted butter over them lightly and sprinkle with the cinnamon sugar. Bake for 8-12 minutes, until they are crisp.
  2. In a medium saucepan, combine all the apple pie dip ingredients except for the vanilla and set the heat to medium. Cover with a lid and let it cook for 20 or so minutes, until the apples are fragrant and have softened. Remove the pot from the heat and stir in the vanilla.
  3. That's it! Let the dip cool slightly. Serve the dip with the cinnamon chips and enjoy.

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