Hey everyone, it’s Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, crock pot chicken noodle soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Crock Pot Chicken Noodle Soup is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Crock Pot Chicken Noodle Soup is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have crock pot chicken noodle soup using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crock Pot Chicken Noodle Soup:
- Take 2 Boneless, Skinless Chicken Breasts
- Take 8 Cups Chicken Broth
- Take 2 Carrot Sticks
- Make ready 3 Celery Sticks
- Take 1 Lg. Onion
- Prepare 3 Tbsp Minced Garlic
- Take 1 Can Cream of Chicken Soup
- Get 1 Can Cream of Mushroom Soup
- Prepare 1 Tbsp Cumin
- Prepare Salt (to taste)
- Take Pepper (to taste)
- Prepare 1 Pkg Egg Noodles
Instructions to make Crock Pot Chicken Noodle Soup:
- Add chicken broth to crock pot, set aside.
- Slice carrots, mince celery and onion, cut chicken in to cubes and add to a large mixing bowl, mix well.
- Add garlic, cumin, salt, pepper and both cans of soup to the mixture in step two, mix well.
- Add the mixture to crock pot and cook on low for 6 hours.
- Add package of egg noodles to crock pot the last 30-40 minuets.
- Serve.
So that is going to wrap it up for this special food crock pot chicken noodle soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
