Chicken Schnitzel
Chicken Schnitzel

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken schnitzel. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Schnitzel is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Chicken Schnitzel is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have chicken schnitzel using 8 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Chicken Schnitzel:
  1. Get 6 small chicken cutlets, pounded flat
  2. Prepare 4 Tbsp. olive oil
  3. Make ready 2 Tbsp. flour
  4. Take 2 eggs
  5. Make ready 1 Tbsp. milk
  6. Get 1/2 cup bread crumbs
  7. Prepare 1/4 cup grated parmesan cheese
  8. Take to taste salt and pepper
Instructions to make Chicken Schnitzel:
  1. Preheat oven to 400 degrees. Heat up oil in large skillet.
  2. In 3 small bowls combine the following: Bowl 1) flour and salt & pepper. Bowl 2) egg and milk. Bowl 3) bread crumbs and parmesan cheese.
  3. Stir each bowl together until well blended.
  4. Place chicken on paper towels to remove any excess liquid or juices.
  5. One by one dip each piece of chicken in flour mixture, followed by egg mixture and then lastly the bread mixture. Place three at a time into your skillet.
  6. Cook on each side about 1 minute until both sides are browned. Remove to a paper towel lined plate to drain off extra oil; repeat with remaining three chicken cutlets.
  7. Place in oven for 15 minutes or until chicken is thoroughly cooked; juices run clear.
  8. Serve with lemon slices to squeeze on top of chicken and horseradish if desired.
  9. Enjoy! (I served with my Vegetable Ribbon Noodles).

So that’s going to wrap it up with this special food chicken schnitzel recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!