Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, chicken parmesan. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chicken Parmesan is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Chicken Parmesan is something that I have loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have chicken parmesan using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Parmesan:
- Make ready 3 Skinless boneless chicken breasts, butterflied and pounded
- Take 2 cups cracker crumbs, I gathered all my odds and ends of every cracker I had and beat them in a ziplock bag with a rolling pin, or use a food processor
- Prepare 1 cup grated Parmesan cheese
- Make ready to taste Salt, pepper, onion and garlic powders, Italian seasoning
- Get 2 eggs, beaten with a splash of water
- Prepare 1 cup flour
- Prepare 1/2 lb grated Monterrey Jack cheese, I grate my own
- Prepare 1 jar your fave marinara or make your own
- Make ready Enough olive oil to coat the bottom of large skillet
Steps to make Chicken Parmesan:
- Build a breading station. In one shallow dish put the flour. In another shallow dish put your beaten eggs and water, and in the third dish put the cracker crumbs, Parmesan, and spices. Combine with a fork. Start with flour. Flour the chicken. Pat off the excess. Dip it in the egg mixture and let the excess drip off then into your cracker crumb mixture. Thoroughly coat them and set them on a plate. I do 2 at a time in batches.
- Pan fry the chicken pieces til done. At this point I put the cooked chicken in a 200 degree oven to stay warm on a cookie sheet covered in parchment.
- When they’re all done leave them in the oven til you’ve pulled your meal together. When ready to eat, crank oven to 400, spoon marinara over each filet and top with cheese and bake til melted, about 10 mins. Eat up!
So that’s going to wrap it up for this special food chicken parmesan recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
