One pot cheesy chicken enchilada pasta
One pot cheesy chicken enchilada pasta

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, one pot cheesy chicken enchilada pasta. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

One pot cheesy chicken enchilada pasta is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. One pot cheesy chicken enchilada pasta is something which I have loved my whole life. They are nice and they look fantastic.

Can't decide between enchiladas and pasta tonight? Rinsing the dry pasta removes extra starch from the shells, which keeps this one-pot wonder from becoming too thick during cooking. Can't decide between enchiladas and pasta tonight?

To begin with this recipe, we must first prepare a few components. You can have one pot cheesy chicken enchilada pasta using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make One pot cheesy chicken enchilada pasta:
  1. Make ready uncooked medium pasta shells
  2. Take diced tomatoes, undrained
  3. Take enchilada sauce
  4. Get water
  5. Get sliced green onions (save some for garnish)
  6. Take taco seasoning
  7. Take black beans, rinsed
  8. Prepare corn, drained
  9. Make ready finely chopped cooked chicken
  10. Take shredded sharp cheddar cheese

This hearty one pot pasta dish is perfect for when you're craving a Mexican recipe with inspired flavors from enchilada. These flavors go perfect with pasta in this skillet cheesy chicken enchilada pasta. Feel free to use any type of meat you have in your kitchen, of you can leave it out all together! But sometimes I make something special for dinner and I like to share 🙂 Remember my amazing Crock Pot Chicken Enchilada Soup?

Instructions to make One pot cheesy chicken enchilada pasta:
  1. Mix pasta, tomatoes, enchilada sauce, water, green onions, & taco seasoning, heat to boiling
  2. Reduce heat, simmer uncovered 15 minutes, stiring frequently
  3. Stir in beans, chicken, & corn, return to simmering, cook 2 minutes
  4. Remove from heat, stir in cheese garnish and serve

One pot cheesy pasta that is hearty, comforting, and saucy! A quick fix for dinner for those busy weeknights. I first learned about enchiladas when Meanwhile heat the sauce with spices in another pot or a microwave dish and cook pasta. Your family is going to love this Instant Pot Cheesy Chicken and Pasta recipe! My family loved it, and they can't wait for me to make some more for them!

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