Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, blueberry streusel muffins. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Blueberry Streusel Muffins is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Blueberry Streusel Muffins is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have blueberry streusel muffins using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Blueberry Streusel Muffins:
- Get 1/4 cup butter, melted
- Prepare 1/3 cup sugar
- Prepare 1 egg
- Make ready 1 teaspoon vanilla extract
- Get 2 & 1/3 cup all purpose flour
- Prepare 4 teaspoons baking powder
- Get 1/2 teaspoon salt
- Take 1 cup milk
- Get 1 & 1/2 cup fresh or frozen blueberries
- Take For the Streusel
- Take 1/2 cup sugar
- Take 1/3 cup all purpose flour
- Take 1/2 teaspoon ground cinnamon
- Make ready 1/4 cup cold butter
Steps to make Blueberry Streusel Muffins:
- Preheat over to 375.
- In a large bowl, cream butter and sugar. Beat in egg and vanilla; mix well.
- Combine the flour, baking powder and salt; add to creamed mixture alternately with milk. Then fold in blue berries (I recommend using fresh blueberries, if you can)
- Fill 12 greased or paper-lined muffin cups two-thirds full.
- In a small bowl, combine the sugar, flour, and cinnamon; cut in butter until crumbly. Sprinkle over muffins
- Bake for 25-30 minutes or until browned. Cool for 5 minutes before removing to a wire rack. Enjoy!
So that is going to wrap it up with this exceptional food blueberry streusel muffins recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!