Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cherry cinnamon roll hand pies. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Cherry Cinnamon Roll Hand Pies is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Cherry Cinnamon Roll Hand Pies is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have cherry cinnamon roll hand pies using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cherry Cinnamon Roll Hand Pies:
- Prepare 2 tubes (12.4 oz.) Cinnamon Rolls
- Get 1 can Cherry pie filling (21 oz), or any other flavor you like(apple, peach)
- Get Sprinkle of cinnamon sugar for topping
Steps to make Cherry Cinnamon Roll Hand Pies:
- Grease a 12 cup muffin tin with butter cooking spray…
- Separate cinnamon rolls from package and place into muffin cups, cinnamon side up, pressing into muffin tin, leave icing off to the side…..
- Place 2 tablespoons of cherry pie filling into each cup….Then lightly sprinkle cinnamon sugar over your hand pies…..
- Bake in a preheated 375 degree oven for 15 min or until golden brown, let cool for 5 min then remove from muffin tin by using a dull knife to loosen pies….repeat steps with any remaining cinnamon roll dough that is left…..
- Drizzle icing over top of warm cinnamon hand pies and serve !
- Enjoy 😉!!!
So that’s going to wrap this up for this exceptional food cherry cinnamon roll hand pies recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
