Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, crockpot potato broccoli soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Crockpot potato broccoli soup is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Crockpot potato broccoli soup is something which I have loved my whole life. They are fine and they look fantastic.
This crock pot soup recipe is easy and gluten-free, too! Got a new Netflix series for you to check out! Such a long time to sweat, right?
To begin with this recipe, we must prepare a few ingredients. You can have crockpot potato broccoli soup using 19 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot potato broccoli soup:
- Take 1 bunch broccoli
- Get 2 cup soup stock (any variety)
- Prepare 1 can cheddar soup
- Prepare 1 can cream of celery soup
- Get 1 can low fat evaporated milk
- Get 1 packages Lipton ranch mix
- Make ready 1 onion
- Get 1 cup carrot
- Take 2 cup celery
- Prepare 1/2 cup mushrooms
- Take 1 cup ham
- Get 8 small potatoes
- Get 6 cup water
- Make ready 8 oz low fat cream cheese
- Take 1 tsp worchester sauce
- Get 1 tsp ground cloves
- Take 1 tsp garlic powder
- Prepare 1 tsp parsley
- Take 3 tbsp chives
My love for potatoes runs deep. I never really understood how much of a potato gal I. How to make broccoli cheese soup in the crockpot. A delicious and easy recipe by Rose Oatley.
Steps to make Crockpot potato broccoli soup:
- Reserve 2 T stock. Add rest of soup stock and canned ingredients to crockpot. Rinse cans with water. Add rinse water from cans to soup and stir to mix.
- Dice onions, mushrooms, and ham. Saute in two tablespoons of reserved soup stock.
- Add sauteed ingredients to pot, stir and add water to cover.
- Chop broccoli, carrots and celery. Add to pot, stir and add water to cover.
- Peel and quarter potatoes. Add to pot, stir and add water to cover.
- Add spices EXCEPT the chives. Stir to mix.
- Set on high and cook for 3 hours. After 3 hours, add cream cheese. Set to low heat and cook another hour.
- Turn off heat, let cool and run soup through blender to process potato quarters.
- Reheat and serve garnished with chives.
Crockpot Potato Soup couldn't be any easier and is great comfort food. It's cooked all day in the slow cooker and is great for a cold day. Top with bacon, cheese, and green onions for the ultimate potato soup. This soup is versatile - add broccoli or ham to give it a twist. Add potatoes, water, and bouillon cubes.
So that is going to wrap it up with this special food crockpot potato broccoli soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!