Angel Eggs with Bacon and Jalapenos
Angel Eggs with Bacon and Jalapenos

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, angel eggs with bacon and jalapenos. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Angel Eggs with Bacon and Jalapenos is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Angel Eggs with Bacon and Jalapenos is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook angel eggs with bacon and jalapenos using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Angel Eggs with Bacon and Jalapenos:
  1. Get hardboiled large eggs, peeled
  2. Take mayo (about 4 ounces, more as needed) I used Dukes
  3. Take sweet pickle relish (or use dill relish)
  4. Prepare sugar
  5. Take yellow mustard
  6. Get each of salt, black pepper and garlic powder
  7. Make ready diced Jalapenos (more or less)
  8. Take cooked, crumbled bacon (about 4 slices)
  9. Make ready minced onion
  10. Get Paprika for garnish
  11. Get Parsley flakes for garnish
Steps to make Angel Eggs with Bacon and Jalapenos:
  1. Slice the hard boiled eggs in half, lengthwise
  2. Remove the yolks and put them in a mixing bowl. Place the egg white halves on a platter or serving dish, set aside. Mash the egg yolks with a fork and break them up
  3. Add the mayonnaise, pickle relish, sugar, and yellow mustard to the mashed egg yolks and stir until well combined
  4. Add your seasonings and taste mixture. Add more of any seasoning, if needed. NOTE: The bacon will add salt to the eggs so go easy on the salt or omit it!
  5. Mix in the jalapenos, bacon, and onion. Blend well. Taste for flavor. NOTE: if mixture is too stiff, add a tiny bit more mayo, or, a tablespoon of pickle juice until you get a good consistency, NOT TOO THIN!
  6. Spoon mixture into egg white halves. Sprinkle with paprika or parsley flakes and chill until ready to serve
  7. NOTE: You are free to add or omit anything you want in this recipe. Nothing is written in stone. Play around with it and make it your own. Enjoy!

So that’s going to wrap this up with this special food angel eggs with bacon and jalapenos recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!