Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a special dish, meme's amazing black bean "hummus". It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Meme's Amazing Black Bean "Hummus" is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look wonderful. Meme's Amazing Black Bean "Hummus" is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook meme's amazing black bean "hummus" using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Meme's Amazing Black Bean "Hummus":
- Make ready 2 can black beans 15oz
- Get 2 clove garlic
- Make ready 1 scotch bonnet pepper(s) (WARNING: do not use if you don't love hot and spicy, substitute with a mild pepper or maybe spring onions/ scallions)
- Prepare 1 olive oil
- Take 1 sea salt (optional)
Steps to make Meme's Amazing Black Bean "Hummus":
- Drain black beans and rinse well.
- Place beans in food processor with garlic (crush or grate if desired).
- Add 1- 3 scotch bonnets depending on heat preference, leave seeds in for maximum "umph". Do not attempt seeds and 3 unless you pretty much have no taste buds left, lol. (A dig at all you hot pepper fanatics, you know who you are.)
- Add 1-2 teaspoons olive oil and blend, adding additional oil until desired consistency is reached. Add a dash or two of salt if desired.
- Serve with tortilla chips or crackers of your choice. Makes a lovely sandwich spread as well.
So that’s going to wrap it up for this exceptional food meme's amazing black bean "hummus" recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!