Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, coconut cream pie. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Coconut Cream Pie is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Coconut Cream Pie is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook coconut cream pie using 13 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Coconut Cream Pie:
- Prepare 9 inch baked pie shell
- Take Pie ingredients
- Take 3 tablespoons sugar
- Get 5 tablespoons flour
- Prepare 1/4 teaspoon salt
- Prepare 2 cups milk
- Take 2 egg yolks slightly beaten
- Get 2 cups coconut
- Prepare 1 1/2 teaspoons vanilla extract
- Take 1 tablespoon butter
- Take Meringue ingredients
- Get 3 egg whites
- Take 3 teaspoons sugar
Steps to make Coconut Cream Pie:
- Bake 9" pie shell as directed.
- In top of double boiler combine sugar, flour and salt.
- Add milk, and egg yolks. Stir until smooth.
- Add 1 cup coconut.
- Cook over boiling water 5 minutes or until thick. Cover reduce heat cook 10 more minutes. Remove from heat
- Add vanilla and butter. Stir.
- Cool slightly, pour into baked pie shell.
- Make meringue by beating 3 egg whites until stiff, add 3 teaspoons sugar 1 teaspoon at a time and beat well after each teaspoon is added.
- Top filling with meringue and sprinkle with coconut.
- Bake 15 minutes at 350 degrees.
So that is going to wrap this up with this special food coconut cream pie recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!