Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, easy crockpot potato soup. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy Crockpot Potato Soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Easy Crockpot Potato Soup is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook easy crockpot potato soup using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Crockpot Potato Soup:
- Get 1 30 oz. bag of frozen diced hash browns
- Take 1 32 oz. box of chicken broth
- Prepare 1 10 oz. can of cream of chicken soup
- Prepare 1 8 oz. package of cream cheese (not fat-free)
- Make ready 3 oz real bacon bits
- Get 1 cup shredded cheddar cheese
- Get 1 Salt & pepper to taste
Steps to make Easy Crockpot Potato Soup:
- Put the hash browns in the crock pot. Add the chicken broth, cream of chicken soup and half of the bacon bits. Add a pinch of salt and pepper.
- Cook on low for 7-8 hours or on high for 3-4 hours.
- One hour before serving, cut the cream cheese into small cubes and stir into soup. Once it is melted, it's ready to serve. Top with cheddar cheese and additional bacon bits. Even better if served in a bread boule!
- Enjoy!
So that’s going to wrap it up with this special food easy crockpot potato soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
