Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, bacon jalepeno popper pinwheels. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Bacon Jalepeno Popper Pinwheels is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Bacon Jalepeno Popper Pinwheels is something which I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook bacon jalepeno popper pinwheels using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Bacon Jalepeno Popper Pinwheels:
- Get cream cheese, softned to room temp
- Get jalepeno peppers, minced
- Take cooked bacon, crumbled
- Prepare Pillsbury crescent rolls
- Make ready shredded cheddar
Instructions to make Bacon Jalepeno Popper Pinwheels:
- Mix together in a large bowl, cream cheese, bacon, jalepeno and shredded cheese
- Roll out dough into 4 rectangles (2 triangles form the rectangle) seal the perforated seams by pinching (there should be 4 rectangles per tube
- Equally distribute the mixture onto each rolled out rectangle and spread evenly leaving about 1/4" edge
- Roll the dough into a log, place on a dish and set in fridge for 5-8min (this makes it easier to cut into pinwheels before baking)
- Cut the logs into pinwheels and bake at 375°F for about 15min (keep an eye on them)
So that is going to wrap it up with this special food bacon jalepeno popper pinwheels recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
