Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to make a special dish, jalapeno hummus. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Jalapeno hummus is one of the most favored of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Jalapeno hummus is something that I have loved my whole life.
Spicy Jalapeño Hummus - Healthy Green Mezze Recipe. That's why a fusion dish like Spicy Jalapeño Hummus isn't really so surprising. Hey guys, today I'm going to share my wife's awesome cilantro jalapeño hummus recipe made in my grown-up new Blendtec blender!
To get started with this particular recipe, we have to first prepare a few components. You can cook jalapeno hummus using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Jalapeno hummus:
- Take 2 cans garbanzo beans rinsed and drained
- Take 2 jalapeno peppers roughly chopped remove seeds for less heat
- Get 1 bunch cilantro, stems cut off
- Prepare 2 cloves garlic, peeled
- Make ready sesame oil, I started with 3/4 cup, add more to taste
- Make ready 1/2 cup water, if it is too thick add more
- Make ready 1 lime, juiced and zest
- Get 1 tsp smoked paprika, more to taste
- Make ready to taste kosher salt
It is one of those guilt-free snack foods that tastes amazing and somehow sneaks in. Using three jalapenos will give your Hummus medium zip. After doing some taste testing you can always plop another jalapeno in the blender to add. Jalapeno Hummus made with AJK Sweet Habanero and AJK Avocado Oil.
Instructions to make Jalapeno hummus:
- Throw everything into blender, puree until smooth
- Adjust your seasonings, and add more water, and oil if too thick 0
- Garnish with jalapeno slices, chopped cilantro, drizzle of sesame oil, and smoked paprika
- Serve with pita chips
- Don't forget the strawberry jalapeno margarita
- Keep the heat going!
Jalapeño peppers take the flavor of this creamy hummus to the next level! The trick: roast the peppers to bring out their flavor while mellowing the heat. The jalapeños hit first, then came the cooling lime just when the heat of the peppers almost seemed too much. The nuttiness of the chickpeas and the creamy texture of the hummus made the perfect. This EASY, spicy Cilantro Jalapeno Hummus Recipe without Tahini is going to be your new favorite snack or sandwich spread!
So that’s going to wrap it up for this exceptional food jalapeno hummus recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
